Induction vs. Convection Cooking – What’s the Difference?
Whether you are building a new home, remodeling a kitchen or simply replacing a cooking…
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August 15, 2025
November 29, 2011
5 Things to Consider Before Remodeling Your Kitchen
Make sure you check out these helpful tips BEFORE you start your Kitchen Project! I’ve been with Clarke for more than a decade now and…
November 9, 2011
Cooking with Ming
Emmy-Nominated Chef Ming Tsai shows Clarke how to cook! When Emmy-nominated Chef Ming Tsai offered a cooking event last month at our Milford showroom, the…
October 25, 2011
Shine in the 2011 Clarke Design Contest
It is that time of the year again, when Clarke invites the New England Design Community to show their best work incorporating Sub-Zero and Wolf…
July 25, 2011
Lights! Camera! Ming!
Chef Ming Tsai recently completed taping his ninth season of Simply Ming at Clarke Unlike many shows, it is not a “competition,” rather more a…
May 24, 2011
Just Back from the Nantucket Wine Festival
The five-day weather forecast did not look at all promising as the Clarke installation team, headed by Jimmy McCullough, boarded the ferry for the 30-mile…
April 12, 2011
On the Hoof
While based at Fort Richardson in Anchorage, Alaska during the early 1970’s, I would, once a month after pay day, treat myself to dinner at…
April 4, 2011
If a character in “Mad Men” designed a kitchen today
Join E.J. Krupinsky as he shows off his award-winning “Mad Men” style kitchen! As Clarke launches its 2011 Sub-Zero and Wolf Design Contest, we’ve invited…
March 29, 2011
A Little Taste of France
When Chef Philippe Ducrot stopped by Clarke, he was preparing for a cooking demonstration at RoomScapes Design Center in Rockland, MA. RoomScapes is home to…